http://www.kodakgallery.com/I.jsp?c=bsruaaot.2p15bky1&x=0&y=mv4ny9
Play "spot the shark." In one of them I counted 5.


We survived rock climbing, and two days later are still sore. The class was four hours and included three 10m climbs and a 25m climb. They were all top rope climbs, meaning the rope had already been put through an anchor at the top of the climb. Our instructor was at the bottom belaying (as well as telling us where our next hand hold is). We were taught the basics, like the double figure eight knot, and then sent up the rock face. The first climb was pretty easy, but after that both Julia and I had trouble on certain spots. At one point I fell, and because our instructor Nat was only about 120lbs he went soaring through the air. Another instructor had to run over to pull him back down to the ground.
Now we are on Phi Phi Don at a beautiful resort called Phi Phi Island Village. It really is paradise, with white sand and clear tourquise ocean. Today we took another snorkeling trip around Phi Phi Don, the inhabited island, and Phi Phi Ley, the uninhabited island. We visited Maya Bay where the movie "The Beach" was filmed. The snorkeling was fantastic. I saw a giant Morray Eel.
It was kind of scary at first, but we entered slowly and slowly got used to it. There were beams of light shining through holes in the wall and down into the water, and schools of fish were gathered around them. There were some waves, but with flippers it was easy to swim in and out.

This photo was taken on Poda island. In the foreground is a longtail boat, which gets its name from the long propeller shaft at the stern. It looks like they've taken a car engine, extended the crank shaft straight out, and put a propeller at the end of it. It is driven like an outboard motor with a guy pivoting the engine with his whole body weight. And they don't have mufflers so they make ahelluva noise.
Railay is famous for its rockclimbing, so Julia and I are going to try it tomorrow. Then we are off to the Phi Phi islands.
I asked him about it, and with a straight face he told me "Yeah I got it from Vencouver. It's an import." Only in Thailand.
It was quite an experience. There were definitely other substances being consumed, although it was not highly visible due to the presence of Thai authorities. Considering how uncontrolled it was, I was impressed by the general spirit of the occasion. We saw obsolutely no violence, not even an argument. Everyone was there just to party and have a good time.
There were many spectacles, such as firedancers who surprisingly seemed to still have most of their body hair. They would douse various batons and other utensils with karosene and then light them on fire. They would then wave them in the air in various routines in time to the music. The effect is quite entrancing.
It is low season here, with November having the most rain of the year. However, we have lucked out so far because the first two days had lots of sun, and although today was a bit cloudy and rainy, our plans took us indoors for a cooking class. We attended the Samui Institute of Thai Culinary Arts and cooked three courses: a green chicken curry (from scratch); a seafood coconut soup; and an oyster sauce beef stir fry. All three were delicious, and we hope to make them again in Vancouver using the recipe books we were given. Unfortunately we could barely eat half of what we had made because each dish was to serve two. But we gorged ourselves as much as we could and left very happy.
Last night was interesting for me too. I attended a Muay Thai match. For those of you who don't know what it is, it is Thai kick boxing. There is a small arena here on Lamai beach, and the event was attended by only about 60 people. The competition was fierce despite the small crowd, and it was really fascinating to watch. There was even a fight between two boys, probably 11 or 12. Don't worry, it wasn't sketchy. Clearly they were training to become champions! The one thing that struck me about the fighters was how small they were. I think they couldn't have been over 150 lbs, and may have been as small as 115 lbs. They could kick hard though, so I would never want to get into the ring with one of them.
Chiang Mai was so awesome! We both wished we could have stayed longer. My mom scored a great deal on a room at the Four Seasons Resort. We had our own butler and fancy robes. No more doing laundry in the sink! The resort overlooks a rice patty and the mountains of Chiang Mai. Chris and I had trouble deciding what to do because we didn't want to leave the resort.
Our second night was spend visiting the temples of Chiang Mai, getting foot massages and wandering the Night Bazaar where you could buy numerous knock off items and Christmas gifts. Chris bought a Tag Heuer watch for $20.
Our third day was spent at the Maetaman Elephant Camp. We saw an elephant show where the elephants do various things like paint to impress the tourists. Then we went on an elephant trek through the jungle, along the way feeding our elephant bananas and sugar cane. We then took a leisurely bamboo raft down a river. Chris was our captain through part of our journey.
As a beer connaisseur, (amongst other things), it didn't take long for me to start sampling the local brews. I already knew about Singha, which is probably the only Thai beer that is widely available outside of Thailand. Singha is a very good beer. It is a regular lager similar to Budweiser, Moslon Canadian, etc. It is usually the most expensive Thai beer on the menu. At a typical restaurant, a regular sized Singha is about 45 baht (CAD $1.40) and a large is 70 baht (CAD $2.15).
A Thai beer that I've discovered and really like is called Chang Beer. It is really tastey and is usually cheaper than Singha or Heineken. According to the label, it won a gold medal at some Australian beer contest, so it must be decent.
Those are pretty much the only beers I've tried so far. On the plane I had a Carlsberg and a San Miguel which is a Hong Kong beer (weird name). There's another Thai beer I've seen quite often called Leo beer. I'll have to give that a try.
The Grand Palace was incredible. Everywhere you looked, you saw beautifully decorated temples and buildings. They were all covered in shiney glass or metalic tiles that reflected the strong sun. There were also many gardens and statues everywhere. Definitely one of the most spectacular places I have ever seen in any of my travels.
The Wat Pho houses the Reclining Buddha, a huge statue of Buddha laying on his right side. Apparently he always lay on his right because it was better for his heart. 46 meters long and 15 meters high. On one side of the temple, you could drop coins in 108 metalic bowls for good luck. 108 is a lucky number for Buddhists - who knew?

Tomorrow we plan to do a lot of sightseeing, and hopefully a Thai massage. We are also trying to figure out our next moves to Kanchanaburi and Chiang Mai.


A blog of Chris and Julia's trip to Thailand and Hong Kong.